Friday, February 25, 2011

apple tart

Ingredients: apples, raisins, cognac, redcurrant jelly, quark, eggs, sugar, vanilla, cinnamon, almonds, flour, butter, salt

This is an apple tart with filling based on paskha, a russian cheesecake, traditionally, eaten at easter. It is one of the great desserts i remember from my soviet childhood. The raisins have been soaked in cognac overnight, which doesn't hurt...

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